How you plan to use your kitchen
The first step in planning your new kitchen is to assess your needs, lifestyle, and how you intend to use the space. Begin by asking yourself some key questions:
- Do you primarily use the kitchen for cooking or baking?
- Is it a social hub for entertaining guests or hosting family gatherings?
- Do you need extra space for dining, working from home, or homework stations?
- Are there specific storage challenges you face, such as storing bulk groceries or large cookware?
Once you’ve identified your needs, make a list of must-haves and “nice-to-haves.” This could include a particular appliance, more counter space, a specific style, or practical additions like a pantry or pull-out storage.
Next, gather inspiration to visualise your dream kitchen. Explore design magazines, Pinterest boards, and showroom displays for ideas. Consider colour schemes, cabinet styles, worktop materials, lighting, and layouts that resonate with your taste.
When you meet with your designer, share your ideas and priorities. Be as detailed as possible about what works (or doesn’t work) in your current kitchen. A designer will take your input and translate it into a tailored design that optimises the layout, functionality, and aesthetics to suit your lifestyle. They’ll also provide expert advice on practical solutions, such as lighting placement, material durability, and ensuring the space is future-proof.
Remember, this stage is as much about dreaming as it is about planning—don’t be afraid to think big! The designer’s role is to help you refine and bring your vision to life while balancing style, functionality, and budget.
